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Nagano White Miso Paste 2.2 Lb. |  | Brand: Nagano
Category: Grocery
Buy New: $8.00
as of 7/28/2010 15:52 CDT details
New (2) from $8.00
Seller: The Chefs' Warehouse
Rating:  2 reviews
Sales Rank: 5851
Media: Misc.
ASIN: B002GC3D8Q
Promotion: Data not available Terms and Conditions
Availability: Usually ships in 1-2 business days
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| Features:
| • | Pack of two pounds | | • | Is a thick paste used for sauces and spreads, pickling vegetables or meats | | • | High in protein and rich in vitamins and minerals |
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| Editorial Reviews:
Product Description
Miso is a traditional Japanese seasoning produced by fermenting rice, barley and/or soybeans, with salt and the fungus k?jikin, the most typical miso being made with soy. The result is a thick paste used for sauces and spreads, pickling vegetables or meats, and mixing with dashi soup stock to serve as miso soup. High in protein and rich in vitamins and minerals, miso is still very widely used in Japan, both in traditional and modern cooking, and has been gaining world-wide interest. Miso is typically salty, but its flavor and aroma depend on various factors in the ingredients and fermentation process. White miso has a slightly milder, sweeter flavor than red miso.
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| Customer Reviews:
 Not what you ordered, or at the cost you thought. February 10, 2010
Roy G. Biv (College Station, TX USA)
Multiply the cost of white miso paste by 5 before deciding to order, because shipping is outrageously expensive. Packaging on the website is misleading, as you will not receive it in a resealable container. Taste is good, but find a very clean, airtight container to store it in your fridge.
 expensive shipping January 9, 2010
tennis pal (ohio)
2 out of 2 found this review helpful
this product must be refrigerated thus has to be overnighted which makes the shipping 3x the price of the product. however it will last in your refrigerator for a year.
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